How to Use brut in a Sentence
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This is extra brut blanc de blancs — a dry Champagne, to pour alongside food.
—Carol Deptolla, Milwaukee Journal Sentinel, 17 Nov. 2021
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As this is a brut nature, no sugar has been added after the disgorging.
—Per and Britt Karlsson, Forbes, 17 Mar. 2021
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Champagne might feel like a pre-dinner libation, but the crisp taste of a brut cuvee deserves a spot at the table too.
—Lauren Hubbard, Town & Country, 4 Aug. 2022
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Sit on the porch at Wolf Mountain to enjoy a casual lunch, a glass of the brut rosé, and an incredible scenic view.
—Kaitlyn Yarborough, Southern Living, 4 Oct. 2023
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Her debut into the world of bubbly features a sparkling brut ($25) and sparkling brut rosé ($25) — both made in Provence.
—People Staff, Peoplemag, 21 Mar. 2023
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Her debut into the world of bubbly features a sparkling brut ($25) and sparkling brut rosé ($25) — both made in Provence.
—People Staff, Peoplemag, 2 Aug. 2023
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That’s what Billecart-Salmon did in developing its new brut nature cuvée.
—Washington Post, 18 Dec. 2020
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This rendition of the dish is perfect with brut rosé from California, Oregon, or France.
—Beth Segal, cleveland, 2 Sep. 2021
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Carr brings together spheres, lines and swirls that give off the brut characteristics of early digital art and animation.
—Kt Hawbaker, chicagotribune.com, 31 Aug. 2017
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The low dosage, 3 grams of sugar per liter, falls into the extra brut category, which enhances both the acidity and the feeling of effervescence on the palate.
—Mike Desimone and Jeff Jenssen, Robb Report, 28 Mar. 2023
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The most common labels — in order from least to most sweet — are brut nature, the most dry; then extra brut, which a little more sweet; then plain brut, which Lichtner says is classic for Champagne.
—Tirion Morris, azcentral, 27 Dec. 2019
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Use brut-style sparkling wine, such as a brut prosecco.
—The Washington Post, San Diego Union-Tribune, 20 Aug. 2025
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Come sip their blanc de blanc or brut sparkling while the sun sets beyond the vineyard.
—Chelsee Lowe, Travel + Leisure, 27 Mar. 2023
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Her basic brut is lively and crisp, with lush aromas and tiny bubbles.
—Elin McCoy, Bloomberg.com, 7 Dec. 2020
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This brut is a proprietary blend of pinot Meunier, pinot noir and chardonnay.
—Tan Vinh and Owen Bargreen, Anchorage Daily News, 16 Dec. 2022
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This brut and a sibling rosé that costs just a dollar more demonstrate why Spain’s cava is my first choice for bargain sparklers.
—Dave McIntyre, Washington Post, 20 Apr. 2023
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The sparkling brut combines aromas and flavors such as Meyer lemon, simple syrup, lime and a trace of cotton candy.
—Michael Alberty, oregonlive, 17 Jan. 2023
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Try the mixed subscription box for $80 and receive 12 glasses of red, rosé and brut at your doorstep every month.
—Michaela Bechler, Vogue, 16 Mar. 2021
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Purchase two four-course dinners and choose a complimentary brut or rosé brut Champagne.
—Audrey Eads, Dallas News, 12 Nov. 2020
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Recent trends that mostly fizzled out include brut IPAs, sour beers and pastry stouts.
—Jay R. Brooks, Mercury News, 9 Jan. 2026
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This lovely extra brut from La Montina is a blend of chardonnay with a small percentage of pinot nero.
—Washington Post, 4 Dec. 2020
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Fliers will be served a Ferrari brut from Trentino, Italy, rather than bubbles from the famed French wine region.
—Rachel Cormack, Robb Report, 7 Aug. 2023
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Her debut into the world of bubbly features a sparkling brut ($25) and sparkling brut rosé ($25) — both made in Provence.
—People Staff, Peoplemag, 21 Mar. 2023
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Her debut into the world of bubbly features a sparkling brut ($25) and sparkling brut rosé ($25) — both made in Provence.
—People Staff, Peoplemag, 2 Aug. 2023
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New experiments cost more than $50, but this entry-level brut shows off its classic, elegant style.
—Elin McCoy, Bloomberg.com, 7 Dec. 2020
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The package for two includes a bottle of Tattinger Reserve brut, chef board or market crudite, choice of two bar bites and two cocktails.
—Bahar Anooshahr, The Arizona Republic, 16 Dec. 2022
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Mionetto is a leading winery in the category, and its classic brut Prosecco bottling does the trick.
—Emma Balter, Chron, 28 Dec. 2022
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Steven Adams is a physical brut with limited offensive skills while Serge Ikaba is more of a pick-and-pop big.
—Duane Rankin, The Arizona Republic, 13 Feb. 2023
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The menu has several pages devoted to Champagne, including dozens of brut and rosé options from Dom Perignon.
—Catherine Garcia, theweek, 30 Jan. 2024
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The term Brutalism is often attributed as emerging from the French word ‘beton brut,’ meaning raw concrete.
—Katherine McLaughlin, Architectural Digest, 2 Mar. 2026
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His signature wine, a sparkling brut, is named after his mother — the Nomaroma Method Cap Classic.
—John Eligon, New York Times, 7 Oct. 2022
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For instance, Pierre Brocard Tradition brut will be poured for the fish and lobster sausage with green curry broth, delicata squash and black rice.
—Journal Sentinel, 16 Dec. 2022
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Cake and wine is the move at Goddess and Grocer, where folks can get a giant slice of rainbow, carrot or Oreo cake with a bottle of brut or rosé together for $35.
—Adam Lukach, chicagotribune.com, 31 Oct. 2020
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For the ever-important clink of the glasses, there’s French champagne and Anderson Valley brut as well as sparkling wine concoctions, such as a sage and honey-pear cocktail.
—Kate Bradshaw, The Mercury News, 12 Feb. 2024
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In a photo dump shared on February 21, a beaming Markle could be seen pouring the brut—a 2022 Napa Valley varietal—into coupe glasses while embracing one of the year’s trendiest colorways.
—Lara Walsh, InStyle, 22 Feb. 2026
Some of these examples are programmatically compiled from various online sources to illustrate current usage of the word 'brut.' Any opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback about these examples.
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