How to Use gluten in a Sentence

gluten

noun
  • All items are free of soy, nuts, eggs, gluten and dairy.
    — Leigh Nordstrom, Footwear News, 23 Sep. 2025
  • Use tamari in place of soy sauce to make the dish gluten-free.
    — Joe Yonan, Washington Post, 12 June 2022
  • Swap out the cake mix with any gluten-free version.
    — Melinda Salchert, Southern Living, 10 Sep. 2025
  • Bad gluten-free cookies are too sweet or too salty.
    — Jolene Thym, Mercury News, 23 Apr. 2026
  • Use gluten-free panko or breadcrumbs.
    — The Washington Post, San Diego Union-Tribune, 31 Dec. 2025
  • Pizzas come on gluten-free, whole wheat and white crusts.
    — Carlos Rico, San Diego Union-Tribune, 10 Sep. 2025
  • Try gluten-free options made from corn, brown rice or quinoa.
    — Susan Russo, sandiegouniontribune.com, 2 Apr. 2018
  • The whole menu is not only plant-based, but gluten-free, too.
    — Louisa Chu, chicagotribune.com, 6 Aug. 2021
  • The good news is there are tons of gluten-free options to choose from.
    — Eleesha Lockett, SELF, 3 May 2022
  • Looking for an easy-to-make — and, bonus, gluten-free — treat?
    — The Washington Post, 20 May 2020
  • This gluten-free favorite is low in carbs and high in healthy fats and fiber.
    — Carmen Collins, Country Living, 19 Apr. 2022
  • When the gluten has had time to rest, the dough should be ready to shape up and stretch out.
    — Taylor Murray, Country Living, 17 June 2019
  • Is there a preferred blend of gluten-free flour for the home baker?
    — Emily Elias, Bon Appetit Magazine, 18 Feb. 2026
  • The pasta section was bare, save for gluten-free lentil penne.
    — New York Times, 24 Mar. 2020
  • Flour tortillas are made with wheat flour, which contains gluten.
    — Jillian Kubala, Health, 2 Sep. 2025
  • Flour tortillas are made with wheat flour, which contains gluten.
    — Jillian Kubala, Health, 1 Dec. 2025
  • This is a creamy spread that is vegan, gluten-free, and kosher.
    — Katlyn Moncada, Better Homes & Gardens, 17 Apr. 2026
  • Then, for meatless guests and this in lettuce cups for gluten-free ones.
    — Los Angeles Times, 31 Jan. 2020
  • The store also will sell Dole’s gluten-free and dairy-free soft serve.
    — Cheryl V. Jackson, The Indianapolis Star, 23 Sep. 2022
  • All of the recipes are gluten-free, dairy-free, soy-free and vegan.
    — courant.com, 6 July 2019
  • All of the items on this site are clean, gluten-free, and cruelty-free.
    — Jennifer Aldrich, Better Homes & Gardens, 17 June 2021
  • The waxy stick is cruelty-free, gluten-free, and paraben-free as well.
    — Talia Ergas, Travel + Leisure, 13 Feb. 2023
  • Look for gluten-free bread and pasta made from chickpeas, quinoa, or soy beans.
    — Carrie Madormo, Verywell Health, 8 Dec. 2025
  • The tablets are quick-absorbing and free from soy, gluten, dairy, fish and yeast.
    — Bestreviews, Mercury News, 24 Apr. 2026
  • Stay away from the flour, stay away from the refined sugar, stay away from the gluten.
    — Clay Skipper, GQ, 31 May 2018
  • The dough requires no resting as there’s no gluten in it to tighten up.
    — Kat Lieu, Saveur, 6 Aug. 2025
  • The best tasting gluten-free bread had little chunks of potato in it.
    — Emily Elias, Bon Appetit Magazine, 18 Feb. 2026
  • In our low-carb, gluten-free modern life, there’s a lot to love about the lettuce wrap.
    — Paul Stephen, ExpressNews.com, 16 Sep. 2020
  • Cooks who are sensitive to the gluten in wheat flour deserve a lucky year too.
    — Kimberly Holland, Southern Living, 30 Dec. 2025
  • The chunks of gluten-free vanilla cake somehow manage to stay soft too.
    — Mackenzie Chung Fegan, Bon Appétit, 26 Aug. 2022

Some of these examples are programmatically compiled from various online sources to illustrate current usage of the word 'gluten.' Any opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback about these examples.

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