How to Use wok in a Sentence
wok
noun-
When ready to cook, heat up a wok or large fry pan.
—Gretchen McKay, Twin Cities, 30 Jan. 2026
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The way to achieve this is to heat up your wok over high heat.
—Washington Post, 13 May 2021
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Start with a hot pan or wok, and add a small amount of oil.
—Olivia McIntosh, Martha Stewart, 29 Apr. 2026
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His staff uses a grill and a wok.
—Pamela McLoughlin, Hartford Courant, 20 Feb. 2026
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Heat the oil on a wok or large skillet.
—Paul Stephen, San Antonio Express-News, 19 Feb. 2026
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Best to break up the rice by hand and leave the oil for the wok.
—J. Kenji López-Alt, San Francisco Chronicle, 18 Mar. 2022
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Heat a wok or a large sauté pan over high heat for five minutes.
—Dana McMahan, The Courier-Journal, 24 Nov. 2020
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Heat a wok or a large sauté pan over high heat for five minutes.
—Kathryn Gregory, The Courier-Journal, 26 Nov. 2024
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Heat sesame oil over medium-high heat in a wok or large saute pan.
—Nick Kindelsperger, charlotteobserver, 13 Mar. 2018
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In a wok or large skillet heat sesame oil over medium.
—Lizzy Briskin, Better Homes & Gardens, 30 Apr. 2026
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Using same wok as for shrimp, add snow peas and stir-fry 1 minute.
—Linda Gassenheimer, Boston Herald, 12 Feb. 2025
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Heat canola oil in a large skillet or wok over medium high.
—Sabrina Weiss, PEOPLE, 16 Jan. 2026
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Flames were first spotted in a wok at the restaurant.
—Jenna Ebbers, Kansas City Star, 31 Mar. 2026
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Then add the ground chilies and return the peppers to the wok.
—Washington Post, 28 Oct. 2020
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Heat the vegetable oil in a large wok or skillet over high heat.
—Carole Kotkin, Miami Herald, 12 July 2024
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Return the empty wok to high heat.
—Candy Hom, AJC.com, 28 June 2026
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Heat the oil in a large skillet or wok over medium-high heat.
—Robin Miller, AZCentral.com, 24 Dec. 2025
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Heat a wok over high heat until smoking, then add the canola oil.
—Carole Kotkin, miamiherald, 11 Jan. 2018
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Build-your-own bowls will be the main feature at the wok station.
—Lauren Delgado, OrlandoSentinel.com, 29 June 2018
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In a large pan or wok over medium heat, heat oil and butter to melt.
—Mark Yuasa, The Seattle Times, 23 May 2017
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The pan of choice is a wok, although a large skillet can work, too.
—Joe Yonan, The Denver Post, 13 Aug. 2019
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Cover the wok with a lid and cook for 2 minutes.
—Candy Hom, AJC.com, 28 June 2026
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Heat the reserved oil in a large wok or sauté pan over medium-high heat.
—Daniel Boulud, ELLE Decor, 2 June 2010
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Fill the wok with enough water to come ½ inch up the sides of the steamer.
—Dallas News, 30 Nov. 2022
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Tip the onions into a bowl, and return the wok to high heat on the stove.
—cleveland, 17 Apr. 2020
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There was grease and food buildup near the woks where cooking utensils were stored.
—Eleanor Nash, Kansas City Star, 8 Feb. 2026
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The long beans must be wok-fried first, then stir-fried again with a mix of ground pork and pork strips.
—Sunset Staff, Sunset Magazine, 7 Jan. 2021
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After the food is cooked up, the woks tip over and pour the food into a bowl.
—Liz Stinson, Curbed, 24 May 2018
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After the wings are fried to a crisp, heat a wok over a high flame and add vegetable oil.
—Karla Alindahao, Forbes, 24 Jan. 2023
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It can be cooked in a wok, but a typical skillet will do the trick.
—Sofia Andrade, Washington Post, 25 Aug. 2023
Some of these examples are programmatically compiled from various online sources to illustrate current usage of the word 'wok.' Any opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback about these examples.
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