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Recent Examples of galettesCustomers have been devouring the plum galettes, which are flaky fruit pastries.—Kansas City Star,
6 May 2026 Everything is made fresh daily, from buttery scones and flaky galettes to nostalgic pop tarts and muffins.—
Belinda Luksic,
Southern Living,
2 May 2026 Where fruit pies and galettes take painstaking time and attention, cobblers and the like come together quickly and painlessly.—
Rebecca Firkser,
Bon Appetit Magazine,
9 June 2026
From sweet, dense cakes and buttery cookies to snappy, fresh salads and savory side dishes, these colorful root veggies are at home on any menu.
—
Lizzy Briskin,
Better Homes & Gardens,
3 July 2026
Dozens of people sat in lawn chairs in front of the big screen, cheering as the Bosnia and Herzegovina national anthem played, while others stood in a long line that stretched out of the front door to buy cakes, pastries and pitas.
Following the Oklahoma style, the team smashes Vidalia onions directly into the beef, making the patties superthin, then tops them with brown mustard, American cheese and pickles.
—
Sam Flemming,
AJC.com,
1 July 2026
Fourth of July Potluck Classic smash burgers with a bit of Southern flair anchor the potluck with crispy tender patties and American cheese.
Ochre is the new everyday eatery focused on South African cuisine and local ingredients, from fresh West Coast mussels, venison and Cape Malay favorites, like bobotie, curries, and pumpkin fritters.
—
Condé Nast,
Condé Nast Traveler,
1 July 2026
The bakery also makes apple fritters, vegan doughnuts and wheat-free doughnuts and serves Equator coffee.