How to Use heme in a Sentence
heme
noun-
Tuna is but one of a select few sources of heme iron in seafood.
—Daniela Galarza, Washington Post, 29 Jan. 2023
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Pair your non-heme-iron foods with heme-iron-rich foods, such as poultry and fish.
—Joy Emeh, Health, 12 Mar. 2026
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This occurs because of a compound called heme, which is found in plants and meat.
—Ashley Carman, The Verge, 1 Aug. 2019
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Non-heme iron isn’t as well absorbed as the heme iron found in animal products.
—Ruth Jessen Hickman, Health, 16 Dec. 2025
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These meats contain heme iron, which has a higher rate of absorption.
—Faith Hicks, baltimoresun.com, 19 Oct. 2017
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Meat is one of the best sources of heme-iron, a highly absorbable form of the mineral.
—Brittany Lubeck, Verywell Health, 27 Apr. 2026
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Seafood like oysters and clams are rich in both heme and non-heme forms of dietary iron that support hair growth.
—Amber Smith, Discover Magazine, 7 Aug. 2023
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In fact, a heme — an iron-containing molecule — is what gives blood and red meat their color.
—Mark R. O'Brian, Discover Magazine, 22 Apr. 2019
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Neutrophils are full of myeloperoxidase2, an enzyme that contains green-colored heme, or iron.
—Carolyn L. Todd, SELF, 9 Nov. 2021
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Red meat is one of the best sources of heme iron, meaning drinking coffee with your steak could decrease its health benefits.
—Chelsea Rae Bourgeois, Rdn, Ld, Health, 1 July 2024
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Their secret is an oxygen-carrying compound called heme, which makes blood appear red and makes meat taste, well, meaty.
—Alison Roman, WSJ, 12 Apr. 2018
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Along with a mix of vegetable proteins and fats, the heme is the catalyst that helps produce all the flavor and aroma.
—CBS News, 7 July 2019
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The key ingredient is heme, a molecule found in plants and animals.
—Lauren Delgado, OrlandoSentinel.com, 22 Feb. 2018
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It is usually recommended to take a supplement in the form of ferrous, or heme, iron.
—Casey Seiden, Parents, 26 Feb. 2024
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The secret ingredient is heme — the compound that makes meat red and gives it its signature flavor.
—Marisa Kendall, The Mercury News, 8 June 2017
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Porphyria is the family name for diseases of faulty heme production.
—Tony Dajer, Discover Magazine, 6 Oct. 2016
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Pairing iron-rich plant foods with heme iron sources found in meat, poultry, and fish can also optimize overall absorption.
—Mira Miller, Verywell Health, 12 Dec. 2023
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Red Meats Some compounds and heme iron in red meat are believed to promote the growth of cancerous tumors.
—Cathy Nelson, Verywell Health, 16 July 2024
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The heme complexes capture oxygen, turning bright red and endowing blood cells with their color.
—Byandrew Zaleski, science.org, 3 July 2024
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The ingredient, known as heme, is a key additive for helping replicate the richness of meat flavors.
—BostonGlobe.com, 24 Oct. 2019
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The product is made mostly of wheat protein, coconut oil, potato protein and an ingredient called heme.
—Nick Kindelsperger, chicagotribune.com, 22 Jan. 2018
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Impossible gets heme — the protein that gives its burger meat-like flavor and texture — from soy leghemoglobin, which is found in the roots of soy plants.
—Washington Post, 12 Nov. 2019
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Impossible Foods gets heme — the protein that gives meat its flavor and texture — from soy leghemoglobin, which is found in the roots of soy plants.
—CBS News, 7 Jan. 2020
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The magic ingredient is a molecule called heme, found in living cells, Halla said.
—Annie Sciacca, The Mercury News, 23 Mar. 2017
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To recreate the seafood flavor, Brown said the company uses heme, a protein also seen in their meat formula.
—Rachel Desantis, PEOPLE.com, 10 July 2019
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With its advanced formula based on heme iron, Simply Heme provides a more efficient way for the body to absorb and use iron.
—Amber Smith, Discover Magazine, 10 Aug. 2023
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There’s soy and potato for protein, heme and yeast extract for flavor, coconut and sunflower oils for fat as well as methylcellulose and food starch for binders.
—Kirby Adams, The Courier-Journal, 25 Jan. 2022
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Impossible Foods also faces a legal battle over the patent to its key ingredient, heme.
—Chloe Sorvino, Forbes, 18 June 2022
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Meat gets its characteristic flavor, texture and hue from an iron-rich molecule called heme, which is already present in fungi at low levels.
—Cody Cottier, Discover Magazine, 14 May 2024
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Beyond uses beet juice to achieve that effect and Impossible uses the additive heme.
—Edvige Jean-François, CNN, 22 Aug. 2019
Some of these examples are programmatically compiled from various online sources to illustrate current usage of the word 'heme.' Any opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback about these examples.
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